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Chicken & Broccoli Slaw Pitas

These sensational crunchy and warm chicken sandwiches are perfect for a quick yet special lunch.

Prep Time 
Cook Time 
Total Time 
Servings 
4

Ingredients 

3 cups packaged broccoli slaw
6 tablespoons bottled vinaigrette salad dressing, divided
1/4 teaspoon pepper
3 to 4 (1 pound) Gold'n PlumpĀ® Boneless Skinless Chicken Breasts, cut into 1-inch pieces
1 Anaheim chili, seeded and chopped
4 pita bread rounds, each cut to form 2 pockets

Instructions 

Stir together broccoli slaw, 5 tablespoons of vinaigrette, and pepper in a medium bowl. Set aside.

Heat remaining 1 tablespoon vinaigrette in medium skillet over medium-high heat. Add chicken and chili; cook, stirring occasionally, about 10 to 12 minutes or until chicken is lightly browned and thoroughly cooked.

To assemble the sandwiches, stuff each pita half with about 1/4 cup of chicken mixture and 1/4 cup of broccoli slaw mixture.

Tips 

As a colorful accompaniment, juicy fruit, such as sliced peaches, nectarines, or plums balances the spiciness of the Anaheim chili pepper.

Variations 

Place chicken mixture inside warmed tortillas and roll for an easy wrap version of this sandwich.

Nutritional information may change when substituting your chicken product. If you choose to substitute frozen chicken for this recipe, it's best to thaw before cooking.

Cuisine 
  • Serving Size
    • Servings 
      4
  • PER SERVING
    • Calories 
      339
    • Calories from Fat 
      16%
    • Total Fat 
      6g
    • Saturated Fat 
      1g
    • Total Carbohydrate 
      42g
    • Protein 
      29g
    • Sugars 
      5g
    • Cholesterol 
      66mg
    • Dietary Fiber 
      4g
    • Sodium 
      715mg
  • DAILY VALUE
    • Vitamin A 
      31%
    • Vitamin C 
      82%
    • Calcium 
      8%
    • Iron 
      11%
  • DIETARY EXCHANGES
    • Starch/Bread 
      3
    • Fat 
      1
    • Vegetable 
      1
    • Very Lean Meat 
      3
    • Recipes calling out meat in the Dietary Exchanges category were analyzed with information prior to 2014 updates. Recipes calling out protein were analyzed with the new information after 2014.
Cooking Method 
Recipe Source